HUMAN-CENTERED DESIGN
Flavor Matrix
STATUS
Functional Prototype
TEAM
Aarav Goel, Bryan Yim, Marina Jew
CLASS
ME126: Science of Cooking for Engineers
Product Design3D PrintingMechanical Systems

SYSTEM OVERVIEW
Designed a mechanical culinary device capable of producing 100+ flavor-filled caviar spheres in a single actuation, using mechanical advantage to simultaneously depress 20 syringes within a 3D-printed chassis.
MY CONTRIBUTIONS
- 01
Designed and assembled the mechanical actuation system, leveraging mechanical advantage for synchronized syringe operation
- 02
Integrated custom and off-the-shelf components into a compact, repeatable mechanism
- 03
Supported fabrication and system assembly for reliable, single-motion operation
PROJECT GALLERY

DEMONSTRATION

PRODUCT DESIGN

BOTTOM VIEW